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Sebastian Kirsch: Blog » Zutaten für einen Bollywood-Abend, Teil II: Lassi

Sebastian Kirsch: Blog

Sunday, 09 January 2005

Zutaten für einen Bollywood-Abend, Teil II: Lassi

Filed under: — Sebastian Kirsch @ 14:24

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Lassi ist ein indisches Joghurtgetränk, hergestellt aus 500g Joghurt, 500ml Milch, einer Prise Salz und etwas Koriander, serviert mit gestossenem Eis und einem Korianderblatt. Sehr erfrischend und für indisches Feeling unverzichtbar.

Varianten sind süsses Lassi (mit Zucker statt Salz) oder Mango-Lassi.

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